I can’t believe I am writing this post. It’s the one I have been dreading writing, for months. After over five years it’s time to leave Singapore. The airport scene was most definitely not as glamorous as I had planned. Casually arriving, bawling into the arms of one of my besties then wailing like a banshee at the BA check-in desk. Mmmm not one of my … Read More Zàijiàn Singapore, Wǒ ài nǐ!
Dear Tetsuya Wakuda, I am still in awe from this evenings, most beautiful private dining experience at Waku Ghin. It is the first time I have had the pleasure of dining here and it certainly won’t be the last. Your 10 course European-Japanese degustation menu was out of this world, I mean lip-smackingly divine. To also witness a chef cook so gently, with finesse and … Read More A Letter to Waku Ghin
An awesome friend, a beautiful hot day approaching sunset and a celebrity chef restaurant. This is my Saturday. How gorgeous. It has been a fantastic week of catch-ups, dinners and drinks. I only have 2 weeks before I fly to London and start the next chapter of my life. I cannot begin to tell you how excited I am. Putting the excitement aside for a … Read More Salt Tapas & Bar, by Luke Mangan